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Sodexo is the global leader in sustainable food and valued experiences at every moment in life.

Sodexo Wins Prestigious DAMA Awards for Excellence in Data Management
Sodexo’s Data teams have achieved remarkable recognition at the 10th anniversary of the French DAMA (Data Management Association) Chapter, held on December 12, 2024. The event, which celebrated a decade of leadership in Data Management and Data Governance, to honor innovation in the field.
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Sodexo Q1 Fiscal 2025 Revenues: a soft start to the year, as expected
— Organic revenue growth of +4.6%, with Food services at +5.7% — Underlying Organic revenue growth of +4.9%1 — Fiscal 2025 guidance maintained
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Sodexo Sweden's Executive Chef Jessie Sommarström to compose the menu for the Nobel Prize Banquet
Jessie Sommarström, Executive Chef at Sodexo Sweden, has been appointed to compose the menu for the Noble Prize celebrations 2024.
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Sodexo rewards its chefs in the international sustainable cooking competition Cook for Change
Sodexo rewarded the creativity and technical excellence of three of its finalist chefs during Cook for Change, its international competition dedicated to sustainable food.
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International Sustainable Food Barometer (2nd edition)
Sodexo unveils the results of the second edition of the International Sustainable Food Barometer, in partnership with Toluna Harris Interactive.
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All day food for modern living
Modern Recipe is designed to meet expectations of today's talents, bringing together the ingredients that matter the most for top-notch corporate dining experiences. 
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Making eating well easy
Delicious, honest food, in great company and in an environment where you can truly disconnect from work. A no-compromise approach to convenience, value, taste, nutrition and freshness.
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Discover new depths of delicious
At The Good Eating Company, we are passionate about simple cuisine, made exceptionally well. We curate food experiences that put a twist on the ordinary, inviting guests to discover new depths of delicious each day.
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