Sodexo continues to improve its EcoVadis ranking and strengthens its sustainability leadership

people at lunch

In 2025, Sodexo confirms its position as a sustainability leader and the relevance of its strategy, which aims to make sustainability a driver of performance for the company and its clients.

  • With a score of 82 out of 100, Sodexo improved its overall rating by 3 points compared with the previous year.
  • Sodexo is ranked among the top 3% of all companies assessed across all industries and within the top 2% of its sector.
  • Sodexo is once again recognised among the “carbon leaders,” highlighting the strong performance of its carbon emissions management.

The results of this latest assessment reflect Sodexo’s long-term commitment to sustainability. Through concrete and measurable initiatives - including providing meals that are good for both health and the planet, reducing food waste and advancing responsible sourcing - Sodexo embeds sustainability into its operations and continues its sustainable journey to create value for its clients, consumers and employees.

Since its creation in 2007, EcoVadis is one of the recognized collaborative platforms used to evaluate sustainability performance within businesses. The assessment covers key areas including Environment, Labor & Human Rights, Ethics, and Sustainable Procurement.

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Sodexo Cook for Change

Sodexo honors its chefs and culinary excellence at the international finale of the Cook for Change! competition

On March 24, 2026, Sodexo hosted the international Grand Finale of Cook for Change!, its sustainable chef challenge, in London, bringing together clients and partners.
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Sodexo Recognized as one of the 2026 World's Most Ethical Companies® by Ethisphere, for the 3rd year in a row

Sodexo is proud to once again be named among the World’s Most Ethical Companies®. This renewed recognition reflects the Group’s steadfast commitment to upholding its ethical principles.
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60 ans sodexo

Sodexo celebrates its 60th anniversary

Founded on March 9, 1966, in Marseille by Pierre Bellon, Sodexo is celebrating today 60 years of a visionary model that has, over the decades, led it to become one of the global leaders in food and services.
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