Food
Four food trends influencing workplace restaurant menus in 2025
As the global leader in sustainable food and valued experience, food is kind of our thing. Find out how we deliver culinary excellence to our guests from sourcing sustainable ingredients to researching the latest flavor trends:
Food
Sustainable Food Barometer 2024
Sodexo Live!
Catering for Paris 2024: epic, sustainable and delicious
Corporate Responsibility
Introducing our Cook for Change! 2024 finalists
Corporate Responsibility
The steaks are too high: A meaty tale of plant-based resistance
Corporate Responsibility
Catering and sustainable farming: the perfect partnership
Corporate Responsibility
How to become a champion sustainable chef?
Corporate Responsibility
Top tips to improve supply chain sustainability from WWF
Corporate Responsibility
Supporting communities through our supply chain