Food waste reshapes corporate sustainability

Listen to Maria Outters, Group SVP, Corporate Social Responsibility at Sodexo, talk about global trends in food waste and the steps corporate leaders are taking to reduce food waste in business settings.

She’ll also discuss:

  • What does food waste mean for today’s business leaders?
  • How is Sodexo approaching this challenge? And helping others do so?
  • And why is this a more critical issue now than it was pre-pandemic?
 
 
For insights and actionable strategies that will help you accelerate change and operate with purpose, download our report, Sustainability Shifts from Business Imperative to Mission Critical.